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Real People, Really Good Coffee Update September 2015

Coffee arrives from the farm

 

Update: 9/22 We’ve passed Customs Exam! We now await pickup by our warehouse, which should be by mid-day today. We’ll next return to Arizona where we’ll be cupping and roasting.

The “buy” buttons will soon be active, and we’ll announce it here when your fresh coffee is ready for purchase. Meanwhile, sign up for our email list in the box on the right.

See this years coffee lineup below.

Our ship has come in (literally) and we just now await Customs inspection and release. We’re already FDA approved. From there, our coffee will head to the warehouse, and we’ll be heading over to California in order to pick up a few bags so that we can begin roasting and cupping (tasting) again prior to sending out roaster samples to our wholesale customers.

Meanwhile, if it seems a little quiet on the online side of things, it’s because we’re buried in the details of our upcoming “official” launch. Being somewhat of a geek, I maintain the website, do some social media promotion, and coordinate all of our online payment systems etc. It’s a big task on top of selling, roasting, cupping, and all the other “hats” I end up wearing in the coffee business.

We’re also wired from all of the excitement. We went to the farm, bought some amazing coffees, and somehow managed to work our way through the myriad details involved in international shipping. We did it!

Support your “local” coffee farmer!

Click “continue reading” below  (if you are on the home page, and not already reading this full article) to see the latest coffee offerings. Stay tuned for purchasing details which will be announced later this week.
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Real People, Really Good Coffee, Update August 2015

Update 09/12: The coffee has passed FDA inspection, it should clear Customs in the next few days! 

In this post see the 2015 coffee lineup!

At this writing we’re waiting for the coffee to be loaded into a container & sent to Peruvian Customs. Just a few more hurdles & it should be on it’s way to your cup. (yes!)

The time has flown by, and at last we can look back and realize that we’ve accomplished our goal, which was to find excellent coffee & buy as much as possible direct from the grower. There are only so many things that a class or school can teach about importing coffee. Ultimately, you just have to do it, and roll with the punches as they come.

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Real People, Really Good Coffee Update July 2015

Here’s the final 2015 Coffee lineup:

It’s all happening right now! We’ll be traveling back to Villa Rica for the final peeling, cleaning, weighing & rebagging of the coffee for export this week. From there, it’s off to Lima and Customs before shipping to LA.

Curibamba – This is year three of the Curibamba Coffee Project, and we’re seeing wonderful results from the growers. We should end up with about 1,400 pounds. A bright acidity with light fruit & herbal overtones, plus a hint of nuts.

This is the coffee that launched our company – A Little Further South. Your purchase helps support small family farmers as we buy this coffee directly from the producers. More Than Fair Certified.
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